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Vegan Italiano Donna Klein

Vegan Italiano

Donna Klein

Published
ISBN : 9781436283489
ebook
192 pages
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 About the Book 

Mangia - minus the meat and dairy - with these classic Italian dishes from the author of The Mediterranean Vegan Kitchen. In the sumptuous style of classic Italian cuisine, this collection of delectably authentic recipes reinvents vegan.MoreMangia - minus the meat and dairy - with these classic Italian dishes from the author of The Mediterranean Vegan Kitchen. In the sumptuous style of classic Italian cuisine, this collection of delectably authentic recipes reinvents vegan. Mouth-watering dishes burst with fresh fruits, vegetables, whole grains, nuts, and healthy fats like olive oil - all within an animal-free diet, ideal for lactose-intolerant eaters and vegetarians, too. Delicious Italian food was made for bountiful and flavor-filled variations, not weak substitutions - which is why none of these recipes calls for tofu, soy milk, or other ingredients that mimic meat, dairy, and eggs. Now readers can treat themselves to something scrumptious - even if they cant make it to Italy this year.